Grow your business with Professional Advice



At ODA, we specialise in helping businesses operating in the hospitality sector.

We have the knowledge and experience to understand your business quickly and to assist you in achieving sustainable success. Working with many restaurants and bars we understand the financial ratios that should be achievable and will set you on a course to meet these.

Our no nonsense direct approach will achieve results quicker than you may think. Take the time for a free consultation and we will prove to you that we can improve your business.
Why not call our founder Paudie O’Donnell now at 01- 410 0228







"We have worked with O'Donnell & Associates for the past 3 years. Throughout this time we have formed a great working relationship with the company. Besides their efficency and professionalism, having them offer fantastic advise and help is invaluable to our company."

Vanilla Pod Eatery Ltd



"Matt the Thresher Bar & Restaurant in Dublin and our Bar & Restaurant in Birdhill have been using the financial services of O’Donnell & Associates over the past number of years. They provided Matt the Thresher with payroll services, management accounts, year-end accounts, raising finance and general business advice. We have always found their financial services to be excellent.

We have a great working relationship with O’Donnell and Associates and find their monthly management meetings invaluable. Since engaging their services we have seen our margins grown, our wage bill come down and profits increase.

Matt the Thresher is delighted to recommend the services of O’Donnell & Associates."

Jimmy & Charlotte Lyons
Matt the Thresher



"As a young and growing business, we outsourced the full accounting function to ODA.  Works carried out include management accounts, payroll, year-end accounts, tax compliance and company secretarial compliance work.  ODA provide a very professional and efficient service with an extremely pleasant and obliging manner.  

They continue to be a pleasure to work with."

John Roche & Jacky Tehan
Cocu Restaurants